iba Düsseldorf: The Global Hub of Baking and Confectionery

iba Düsseldorf: The world’s leading trade fair for the baking and confectionery industry

iba Düsseldorf logoWelcome to iba Düsseldorf, the world’s leading trade fair for baking and confectionery. Showcasing the latest trends, innovations, and technologies, iba Düsseldorf brings together industry professionals, bakers, confectioners, suppliers, and enthusiasts from around the globe. With its comprehensive exhibition, cutting-edge demonstrations, and informative programs, iba Düsseldorf serves as a melting pot for inspiration, knowledge exchange, and business opportunities in the baking and confectionery industry.

Key Features:

1. Extensive Exhibition: iba Düsseldorf hosts an extensive exhibition that covers all aspects of baking and confectionery. From ingredients and raw materials to machinery, equipment, packaging solutions, and finished products, the trade fair presents a diverse range of offerings. Exhibitors include renowned manufacturers, suppliers, and service providers, showcasing their latest products, technologies, and solutions. The exhibition provides a comprehensive overview of the industry’s advancements and helps attendees stay at the forefront of their craft.

2. Trendsetting Innovations: At iba Düsseldorf, the latest baking and confectionery innovations take center stage. Attendees have the opportunity to explore cutting-edge technologies, techniques, and ingredients that are shaping the industry. From smart baking equipment and automated processes to new flavors, textures, and decorative techniques, the trade fair presents the future of baking and confectionery. iba Düsseldorf is a breeding ground for inspiration, enabling professionals to push the boundaries of creativity and culinary excellence.

3. Live Demonstrations and Competitions: The trade fair showcases live demonstrations by renowned bakers, pastry chefs, and confectioners from around the world. These captivating presentations offer a firsthand experience of the latest techniques, trends, and product applications. Additionally, iba Düsseldorf hosts exciting competitions that highlight the skills and craftsmanship of talented professionals, providing a platform for recognition and celebration within the industry.

4. Knowledge Exchange: iba Düsseldorf offers a range of educational programs, workshops, and seminars that promote knowledge exchange and professional development. Renowned experts and industry leaders share insights into baking techniques, ingredient innovations, product development, marketing strategies, and industry trends. Attendees can expand their knowledge, gain practical tips, and stay informed about the latest advancements in the baking and confectionery sector.

5. Networking Opportunities: The trade fair provides a vibrant environment for networking and establishing valuable connections. Attendees can meet industry peers, potential business partners, and suppliers from around the world. iba Düsseldorf offers dedicated networking areas, matchmaking services, and social events, facilitating meaningful interactions and collaboration between professionals in the baking and confectionery community.

6. International Reach: iba Düsseldorf attracts a diverse international audience, making it a truly global event for the baking and confectionery industry. Professionals from various countries come together to exchange ideas, explore new markets, and foster international collaborations. The trade fair provides a platform for attendees to gain insights into regional preferences, cultural influences, and emerging trends, enabling them to expand their businesses globally.

7. Future-oriented Sustainability: iba Düsseldorf addresses the growing importance of sustainability in the baking and confectionery industry. The trade fair showcases eco-friendly packaging solutions, energy-efficient equipment, and sustainable ingredient options. Attendees can learn about responsible production practices, waste reduction strategies, and initiatives aimed at minimizing the environmental impact of baking and confectionery operations.

iba Düsseldorf is the ultimate destination for professionals in the baking and confectionery industry, offering a comprehensive showcase of innovations, knowledge exchange opportunities, networking platforms, and insights into the future of the field. With its extensive exhibition, trendsetting innovations, live demonstrations, educational programs, networking opportunities, global reach, and focus on sustainability, iba Düsseldorf provides a dynamic platform for the industry’s growth and development. Join us at iba Düsseldorf and be inspired by the endless possibilities of baking and confectionery.


Düsseldorf exhibition center

18.05.2025 – 22.05.2025
Sunday – Thursday, 5 days

Past editions:

  • 22. – 26. October 2023
  • 15. – 20. September 2018
    • 1300 exhibitors
    • 77000 visitors



GHM Gesellschaft für Handwerksmessen mbH
Paul-Wassermann-Str. 5
81829 Munich
Tel: +49 89 189149-0
Fax: +49 89 189149-239
Email: kontakt[@]ghm.de
URL:  http://www.ghm.de

Phone: +49 89 189149-181
Fax: +49 89 189149-189
Email: iba[@]ghm.de
Website: http://www.iba.de

Industry sector in Messe iba

Food Processing and Packaging Machinery, Hotel and Catering, Shop Fittings

Main product group

Baking Ovens, Accessories, Bakery Machinery, Confectioner’s Equipment, Refrigeration Technology, Air Conditioning, Baking Agents, Basic Materials, Finished Products, Ice Cream Machinery, Coffee, Shop Fittings, Cafe Furnishings, Packaging Machinery, Packaging Technology, Packaging Material, Decorations, Bakery Products, Cleaning Machines, Hygiene, Laboratory Apparatus, Measuring Equipment, Software, Services, Automation, Process Automation, Process Engineering, Bakery Equipment, Shop Construction, Special-Purpose Clothing, Cash Systems, Catering Supplies, Chocolate, Catering

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